- Desserts – Comp #5
- African
- American / Canadian
- Asian (other)
- Australian
- Austrian
- British / UK
- Central American
- Chinese
- Croatian / Serbian / Balkan
- Czech
- European (other)
- Filipino
- French
- German
- Greek
- Hungarian
- Indian
- Indonesian
- Irish
- Italian
- Japanese
- Jewish / Israeli
- Korean
- Lebanese
- Malaysian / Singaporean
- Mexican
- Middle Eastern
- Nepalese
- New Zealand
- North African
- Pacific Islander
- Pakistani
- Polish
- Portugese
- Russian
- Scandinavian / Nordic
- South African
- South American
- Southeast Asian
- Spanish
- Sri Lankan
- Thai
- Turkish
- Vietnamese
Melting Pot Blog
Competition #5: Just Desserts
We’ve done soups, slow-cooking and Greek food, but at The Melting Pot we’ve noticed something – our side compartments are still empty. You know, that other stomach to the...
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From Iran with Love: Sahar’s Persian Dinner Party
I usually only read about Iran in the newspapers, in that usual collage of an embattled nuclear program, oppressive government and international sanctions. Then one meets Sahar...
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Penny Cai’s not-boring breakfast: Singaporean chwee kueh
Melbourne’s loss was Sydney’s gain when Jeroxie food blogger Penny Cai recently left Victoria’s capital for its northern rival. No, we’re not establishing...
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A star-kissed, slow-cooked lamb
During its 2010 run, I had more than a few laughs watching Victoria Thaine as Janie Spanner in her online MasterChef Reject series. The low-budget production dished up the whole...
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Belgian Chocolate Truffles, Straight from Bruges
Belgian National Day is upon us on July 21st, so in accordance, we thought of the first edible craving that popped into our food-fuelled minds – Belgian chocolate (followed by...
read moreLatest blog posts
Competition #5: Just Desserts We’ve done soups, slow-cooking and Greek food, but at The Melting Pot we’ve...
From Iran with Love: Sahar’s Persian Dinner ... I usually only read about Iran in the newspapers, in that usual collage of an...
Penny Cai’s not-boring breakfast: Singaporean ... Melbourne’s loss was Sydney’s gain when Jeroxie food blogger Penny...
